• 1 small onion, diced fine
• 2 cloves garlic, minced
• 1 cup water
• ½ cup chicken broth
• 1 packet protein Cheese Dip mix
• ½ cup half and half
• ½ cup shredded cheddar cheese
• Bacon bits for garnish
• Green onion for garnish

Directions:

1. Cook cauliflower, carrots, celery, onion & garlic in 1 cup of water until cauliflower is tender. Remove from heat and mash with potato masher.
2. Prepare Cheese Dip mix according to directions for soup. Add to cauliflower
   mixture.
3. Add chicken broth and half & half. Return to heat and bring to a simmer. Stir in ½ cup shredded cheddar cheese.
4. Serve with bacon bits and green onion garnish (if desired).

Makes 4 Servings

Nutritional Info:

• Calories - 165
• Total Fat - 9g
• Total Carbohydrates - 11g
• Dietary Fiber - 3g
• Protein - 11g