Directions

1. In a small bowl, whisk together the wine and sugar until the sugar is dissolved.
2. Divide peaches into 4 equal portions and place in fancy dessert bowls.
3. Top with red wine mixture.

Nutritional Facts

• Servings: 4
• Calories: 71.1
• Total Fat: .2g
• Total Carbohydrates: 14.2g
• Dietary Fiber: 1.1g
• Protein: .7g