Directions:

1. Preheat oven to 350 degrees.
2. In large bowl, combine the peanut butter, sugar, egg, and baking soda until well blended.
3. Stir in the peanuts.
4. Place teaspoons of dough on non-stick baking sheet and press down with a fork to form ridges.
5. Bake for 12-14 minutes or until lightly browned.

Nutritional Info (per serving):

• Makes 30 cookies
• Calories 76
• Protein 2g
• Effective Carbs 6g
• Fat 5g